Chewy Oatmeal Raisin Cookies
cookies(!51.3% !) |
Cream
butter, softened(!121.4% !) |
|
packed light brown sugar(!107.0% !) |
|
white sugar(!53.5% !) |
|
salt(!1.6% !) |
Mix in until smooth
eggs(!53.5% !) |
|
vanilla extract(!4.7% !) |
Fold in
all-purpose flour(!100.0% !) |
|
cinnamon(!1.2% !) |
|
nutmeg(!0.6% !) |
|
baking soda(!1.2% !) |
|
oatmeal(! Missing weight and calories!!) |
|
raisins(!77.5% !) |
|
Total (Missing weight and calories!)(!??418 Calories/100g !)(!??573%!) |
Preheat the oven to 325F/162C (165C/329F).
Drop by disher onto parchment, flatten.
Bake for 12-15 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.