Five-spice with chicken thighs, peanuts, chestnuts, dried shrimp, oyster sauce (D-ring)

Same as above with pork (trim leaves to mark pork) (Middle-ring)

Ginger/scallion with chicken thighs and peanuts. (O-ring)

Make a few butter chicken versions of zongzi day of. (No rings)

chinese chive version with chicken

chinese chive version with pork (instead of pork can use chicken with extra scallion oil to make it richer)

ginger/onion version with pork

Make ginger/onion version with chicken

Make dough prior.

Make roux mix prior (no salt).

Chop up onions day of with knife.

Pre-saute apples.

Can be done on site.